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|Serving Size: 1 Serving (264g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 222 (39%)|
|Amt Per Serving||% DV|
|Total Fat 24.7g||33 %|
|Saturated Fat 14.5g||72 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 98.1mg||30 %|
|Sodium 323.3mg||11 %|
|Potassium 347.7mg||9 %|
|Total Carbohydrate 79.5g||23 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 78g|
|Protein 11g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 569
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