Pour boiled syrup over mixture and boil 20-30 minutes. Pour in jars and seal.
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|Serving Size: 1 Serving (1851g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 16 (3%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 223258.4mg||7699 %|
|Potassium 1663.4mg||44 %|
|Total Carbohydrate 161.1g||47 %|
|Dietary Fiber 24g||96 %|
|Sugars, other 137g|
|Protein 8.6g||12 %|
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Calories per serving: 597
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