Try this Apricot Granola Bars recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350 degrees. Grease a square pan (9 x 9 x 2-inch- es). Mix 1 cup flour, margarine and powdered sugar until flour is moistened. Press in pan. Bake 10 minutes. Beat eggs. Stir in remaining ingredients,. Spread over baked layer. Bake until golden brown, 25 to 30 minutes. Cool and cut into bars. (Makes 36 bars.) Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (1349g) | ||
Recipe Makes: 1 | ||
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Calories: 4588 | ||
Calories from Fat: 2224 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 247.2g | 330 % | |
Saturated Fat 55.9g | 279 % | |
Monounsaturated Fat 111.3g | ||
Polyunsanturated Fat 64.6g | ||
Cholesterol 2115mg | 651 % | |
Sodium 5873.5mg | 203 % | |
Potassium 2370.2mg | 62 % | |
Total Carbohydrate 507.2g | 149 % | |
Dietary Fiber 22.1g | 89 % | |
Sugars, other 485.1g | ||
Protein 99.5g | 142 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4588
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