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|Serving Size: 1 recipe (251g)|
|Recipe Makes: 1|
|Calories from Fat: 730 (89%)|
|Amt Per Serving||% DV|
|Total Fat 81.1g||108 %|
|Saturated Fat 13.2g||66 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 89.6mg||28 %|
|Sodium 1921.4mg||66 %|
|Potassium 140mg||4 %|
|Total Carbohydrate 20.7g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 20.5g|
|Protein 1.7g||2 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 822
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