Clean the jalapeño peppers and half longways
Stuff with cream cheese and other cheese
Encase in sausage (so now you hav an egg)
Wrap in bacon and secure with a toothpick
You can marinade at this point it out then directly on the grill!
You can do them in the oven, it’s just messier and way better on the grill
Once done, slice in thick slices and serve! Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (50g)|
|Recipe Makes: 1|
|Calories from Fat: 203 (89%)|
|Amt Per Serving||% DV|
|Total Fat 22.5g||30 %|
|Saturated Fat 7.5g||37 %|
|Monounsaturated Fat 10g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 34mg||10 %|
|Sodium 416.5mg||14 %|
|Potassium 104mg||3 %|
|Total Carbohydrate 0.3g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0.3g|
|Protein 5.8g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 229
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!