1. Preheat oven to 350 degrees F.
2. In large bowl stir ingredients together.
3. Spray 1.5 quart baking dish with non sick spray.
4. Pour dip into baking dish.
5. Bake for 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (330g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 265 (62%)|
|Amt Per Serving||% DV|
|Total Fat 29.4g||39 %|
|Saturated Fat 12.3g||62 %|
|Monounsaturated Fat 4.7g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 77.5mg||24 %|
|Sodium 1666.2mg||57 %|
|Potassium 95.5mg||3 %|
|Total Carbohydrate 18g||5 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 14.6g|
|Protein 23.2g||33 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 429
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