Try this Artichoke Stuffed with Shrimp recipe, or contribute your own.
Suggest a better descriptionDate: Tue, 27 Feb 1996 11:46:35 -0800 From: Gerald Edgerton
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 321 | ||
Calories from Fat: 237 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.3g | 35 % | |
Saturated Fat 3.9g | 19 % | |
Monounsaturated Fat 7.1g | ||
Polyunsanturated Fat 14.1g | ||
Cholesterol 20.4mg | 6 % | |
Sodium 559mg | 19 % | |
Potassium 82.1mg | 2 % | |
Total Carbohydrate 23.2g | 7 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 22.4g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 321
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