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|Serving Size: 1 Serving (378g)|
|Recipe Makes: 4|
|Calories from Fat: 149 (42%)|
|Amt Per Serving||% DV|
|Total Fat 16.6g||22 %|
|Saturated Fat 5.5g||28 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 70.3mg||22 %|
|Sodium 77.3mg||3 %|
|Potassium 1435.2mg||38 %|
|Total Carbohydrate 21.8g||6 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 17.4g|
|Protein 29.8g||43 %|
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Calories per serving: 356
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