Combine all the top ingredients together (except for the noodles) in a bowl and combine well. In a small saucepan, heat all the dressing ingredients together over low heat and stir until the sugar has dissolved. Refrigerate until ready to use. Pour over salad and mix well – pour over the crunchy noodles and serve immediately.
Recipe via: stayathomemum.net.au
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (267g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 164 (54%)|
|Amt Per Serving||% DV|
|Total Fat 18.2g||24 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 9.2g|
|Polyunsanturated Fat 6g|
|Cholesterol 0mg||0 %|
|Sodium 211.8mg||7 %|
|Potassium 610.2mg||16 %|
|Total Carbohydrate 30.6g||9 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 26.3g|
|Protein 8g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 302
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.