Mix all the ingredients accept the pork loin in a zip lock bag
mix well ,add the pork lion and place in refrigerate for at least
3 hours or over night prepare barbecue grill remove pork and grill
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|Serving Size: 1 Serving (288g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 9 (10%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 15.9mg||1 %|
|Potassium 1291.5mg||34 %|
|Total Carbohydrate 18.9g||6 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 15g|
|Protein 6.7g||10 %|
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Calories per serving: 94
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