Try this asian slaw recipe, or contribute your own.
Suggest a better descriptionMix dressing. Toast ramen and almonds, if desired, in a 425 degree oven for 5-7 minutes. Toss slaw and herbs with dressing and nuts and ramen.
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Serving Size: 1 Serving (681g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 769 | ||
Calories from Fat: 499 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 55.5g | 74 % | |
Saturated Fat 9.5g | 48 % | |
Monounsaturated Fat 31.3g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 5645.1mg | 195 % | |
Potassium 228.1mg | 6 % | |
Total Carbohydrate 59g | 17 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 55.8g | ||
Protein 8.7g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 769
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