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|Serving Size: 1 Serving (397g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 99 (26%)|
|Amt Per Serving||% DV|
|Total Fat 11g||15 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 6.1g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 0mg||0 %|
|Sodium 593.1mg||20 %|
|Potassium 346.2mg||9 %|
|Total Carbohydrate 63.2g||19 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 58g|
|Protein 9.4g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 384
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