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|Serving Size: 1 Serving (228g)|
|Recipe Makes: 2|
|Calories from Fat: 41 (29%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 4.9mg||2 %|
|Sodium 202.4mg||7 %|
|Potassium 468.8mg||12 %|
|Total Carbohydrate 20.7g||6 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 18.1g|
|Protein 5.4g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 142
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