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Name: Asst Dry Cereal
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 100
Cuisine: American
Ingredients: 100 CEREAL DRY ASSOR 70 PG

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INGREDIENTS

100 CEREAL DRY ASSOR 70 PG

Servings

INSTRUCTIONS

APPROXIMATELY 30 MINUTES PRIOR TO SERVING CEREALS ON THE LINE FOR SELF SERVICE BY THE DINERS. ASSORTED DRY CEREALS WILL BE MADE AVAILABLE THROUGHOUT THE SERVING PERIOD. USE ONE HALF CASE EACH TIME TO REPLENISH THE SERVING LINE. THE TIME REMAINING TO SERVE SHOULD BE TAKEN INTO CONSIDERATION WHEN REPLENISHING THE SERVING LINE. AFTER SERVING KITCHEN REQUISITION & RETURN WORKSHEET. RECORD THE NUMBER OF CASES USED ON KITCHEN REQUISITIONS WORKSHEET. Recipe Number: S00601 SERVING SIZE: 1 BX From the (actually used today!). Downloaded from G Internet, G Internet.

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (0g)
Recipe Makes: 100 Servings

Calories: 0
Calories from Fat: 0 (NaN%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0mg		0 %
Potassium 0mg		0 %
Total Carbohydrate 0g		0 %
	Dietary Fiber 0g	0 %
	Sugars, other 0g
Protein 0g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.