Try this Atomic Barbeque Sauce recipe, or contribute your own.Suggest a better description
Add the onion and 1/2 cup of the juice to a blender and puree until smooth. Transfer to a medium-size saucepan. Add the remaining ingredients to the saucepan and bring to a boil. Simmer for 25 to 30 minutes. Set aside to cool. Sauce keeps two weeks in fridge. The preceding recipes were found at: email@example.com Posted to bbq-digest by Jeff Lipsitt Cable on Apr 23, 1998
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (5865g)|
|Recipe Makes: 1|
|Calories from Fat: 4388 (47%)|
|Amt Per Serving||% DV|
|Total Fat 487.6g||650 %|
|Saturated Fat 293.5g||1468 %|
|Monounsaturated Fat 129.5g|
|Polyunsanturated Fat 26.5g|
|Cholesterol 1214.8mg||374 %|
|Sodium 51647.7mg||1781 %|
|Potassium 18997.3mg||500 %|
|Total Carbohydrate 1325.5g||390 %|
|Dietary Fiber 33.1g||132 %|
|Sugars, other 1292.5g|
|Protein 100.6g||144 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 9345
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.