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Name: Au Gratin Hash Browns (3 Pts)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: French
Ingredients: 1 20-ounce pkg. Simply Potatoes hash browns; 1 1/2 cups Kraft fat-free cheddar; 1/2 cup onion chopped; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 16-ounce carton fat-free sour cream; 1 can Campbell~quotes 98% fat-free cream of celery soup; 1 cup cornflake crumbs; 2 Tablespoons light butter melted

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INGREDIENTS

1 20-ounce pkg. Simply Potatoes hash browns
1 1/2 cups Kraft fat-free cheddar
1/2 cup onion ; chopped
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 16-ounce carton fat-free sour cream
1 can Campbell~quotes 98% fat-free cream ; of celery soup
1 cup cornflake crumbs
2 Tablespoons light butter ; melted

Servings

INSTRUCTIONS

In a large bowl, combine the hash browns, cheese, onion , salt, pepper and

garlic powder. In another bowl, combine the sour cream and soup. Pour

over potato mixture and mix gently to combine. Transfer to a large shallow

baking dish coated with nonstick cooking spray. Toss cornflakes and butter,

sprinkle over the top. Bake uncovered at 350 for 45-55 minutes or until

heated through.

NOTES

WW 3 points

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Nutrition

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Serving Size: 1 Serving (9g)
Recipe Makes: 12 Servings

Calories: 24
Calories from Fat: 12 (50%)

Amt Per Serving		% DV

	Total Fat 1.3g	2 %
	Saturated Fat 0.8g	4 %
	Monounsaturated Fat 0.4g
	Polyunsanturated Fat 0.1g
Cholesterol 2.5mg		1 %
Sodium 27.8mg		1 %
Potassium 18.3mg		0 %
Total Carbohydrate 2.9g		1 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 2.6g
Protein 0.4g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 24

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