Au Gratin Potatoes #2
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INGREDIENTS
INSTRUCTIONS
Mix all ingredients together (except cornflakes) and spoon into sprayed 13- by 9-inch dish. Top with cornflake crumbs. Bake at 350 degrees 45 minutes. Makes 10 to 12 servings. Lorraine Cline, Punkin Center, Arizona. (c) Phoenix Gazette, March 10, 1993. Hunt and pecked by John Blackwell, Taylorsville, Utah, U.S.A., scooter@xmission.com. Date: Mon, 01 Jul 1996 15:54:12 -0700 From: scooter
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (315g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 105 | ||
| Calories from Fat: 92 (88%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 10.2g | 14 % | |
| Saturated Fat 3.1g | 15 % | |
| Monounsaturated Fat 4.4g | ||
| Polyunsanturated Fat 2.4g | ||
| Cholesterol 6.5mg | 2 % | |
| Sodium 101.4mg | 3 % | |
| Potassium 48.5mg | 1 % | |
| Total Carbohydrate 2.3g | 1 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 2.1g | ||
| Protein 1.4g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 105
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