This is Aunt Betty Grypp’s Grandmother’s recipe. they are also known amongst the family as Brewer Brownies
Melt butter (or margarine). Add sugar and cocoa and mix well. Add eggs and then remaining ingredients. Bake at 350 degrees in a 9x13 pan for 25-35 minutes until done.
Frosting
Mix all ingredients together using mixer.
Frost COOLED brownies
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1445g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2729 | ||
Calories from Fat: 946 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 105.1g | 140 % | |
Saturated Fat 48.6g | 243 % | |
Monounsaturated Fat 40.1g | ||
Polyunsanturated Fat 10.1g | ||
Cholesterol 183.9mg | 57 % | |
Sodium 113051.4mg | 3898 % | |
Potassium 1879.7mg | 49 % | |
Total Carbohydrate 422g | 124 % | |
Dietary Fiber 9.3g | 37 % | |
Sugars, other 412.6g | ||
Protein 35.8g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2729
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