Aunt Junes Pecan-Less Sandies
Try this Aunt Junes Pecan-Less Sandies recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 c Rolled oats
- 3 1/2 c Flour
- 1 Egg
- 1/2 c Chopped pecans (optional, I
- 1 c Margerine, softened (2
- 1 ts Vanilla
- 1 c Brown Sugar ; Packed
- 1 c Sugar
- 1 c Crushed corn flakes
- 1 ts Baking soda
- 1 c Vegetable oil
- 1 ts Salt
INSTRUCTIONS
Preheat oven to 325 degrees. In large mixer bowl, cream butter and sugars until fluffy. Add oil, vanilla, and egg, beating well. Hy band, stir in oats, corn flakes, and nuts, if desired. Mix well. Combine flour, baking soda, and salt. Add to mixture and mix well by hand. Drop by teaspoonfuls onto ungreased cookie sheet. Flatten slightly with a fork. Bake for 12 minutes. Remove from oven, and cool for about a minute before removing from pan. Then transfer to a wire rack and cool completely. Makes about 8 dozen cookies. Personal notes: This recipe is perfect because it tastes like it has nuts but it doesnt. Great for Rebekahs nut allergy. It is a crispy cookie, but not flat.... I used my small cookie dough scoop on this and ended up with about 8-9 dozen cookies...the same size as the Keebler Pecan Sandy. This has a taste very similar to the Keeblers, but no nuts. Posted to EAT-L Digest 12 October 96 Date: Sun, 13 Oct 1996 15:26:31 EDT From: "Sharon H. Frye"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (1977g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 8157 | ||
| Calories from Fat: 1663 (20%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 184.7g | 246 % | |
| Saturated Fat 16.4g | 82 % | |
| Monounsaturated Fat 109.3g | ||
| Polyunsanturated Fat 53g | ||
| Cholesterol 211.5mg | 65 % | |
| Sodium 1670.8mg | 58 % | |
| Potassium 1999.1mg | 53 % | |
| Total Carbohydrate 1564.7g | 460 % | |
| Dietary Fiber 33g | 132 % | |
| Sugars, other 1531.7g | ||
| Protein 89.9g | 128 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 8157
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.