Try this Aunt Pat's Coffee Cake recipe, or contribute your own.
Suggest a better descriptionBeat the batter with mixer at least 8 minutes.
Spread half in greased 9 x 13 pan.
Sprinkle on the filling.
Spread the rest of the batter on top (this is the hardest part because its hard to spread around).
Bake 350 degrees for 40 minutes
When it is cool, drizzle with Glaze.
Sprinkle the glazed top with shredded almonds.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (2342g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 8097 | ||
Calories from Fat: 6109 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 678.8g | 905 % | |
Saturated Fat 89.1g | 445 % | |
Monounsaturated Fat 196.9g | ||
Polyunsanturated Fat 358.2g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 17907.4mg | 617 % | |
Potassium 1545.8mg | 41 % | |
Total Carbohydrate 476.5g | 140 % | |
Dietary Fiber 12.3g | 49 % | |
Sugars, other 464.2g | ||
Protein 53.9g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8097
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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