I don't live in the country, but I love everything about it—especially good old-fashioned home cooking! Every year, you'll find me at our county fair, entering a different contest. This easy toffee recipe is a family favorite. —Kathy Dorman, Snover, Michigan
See original recipe: https://www.tasteofhome.com/r...
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Serving Size: 1 lbs. (364g) | ||
Recipe Makes: 2 lbs. | ||
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Calories: 1648 | ||
Calories from Fat: 1245 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 138.3g | 184 % | |
Saturated Fat 87.2g | 436 % | |
Monounsaturated Fat 35.1g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 279.9mg | 86 % | |
Sodium 28683.6mg | 989 % | |
Potassium 613mg | 16 % | |
Total Carbohydrate 92.7g | 27 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 87.4g | ||
Protein 12.9g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1648
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