Try this Aunt Ruths Famous Fudge recipe, or contribute your own.Suggest a better description
In large saucepan melt sugar, milk and butter together to soft boil stage. Remove from heat and add chocolate chips and marshmallows. Add vanilla and chopped nuts. Pour into buttered 8 or 9 inch square pan and let harden. Posted to recipelu-digest by James and Susan Kirkland
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|Serving Size: 1 Serving (803g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 354 (12%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 22.3g|
|Polyunsanturated Fat 11.8g|
|Cholesterol 0mg||0 %|
|Sodium 43.5mg||1 %|
|Potassium 239.7mg||6 %|
|Total Carbohydrate 651.6g||192 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 646.3g|
|Protein 6g||9 %|
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Calories per serving: 2874
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