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Name: Auntie Jeannie's cottage cheese loaf
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 16 Oz Cottage cheese; 1 Onion Chopped; 1 Cup Walnuts or mushrooms Chopped; Sm Pakg Special K 6-8 cups; 5 Eggs; Butter to sauté opinions; Drop of milk

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INGREDIENTS

16 Oz Cottage cheese
1 Onion ; Chopped
1 Cup Walnuts or mushrooms ; Chopped
Sm Pakg Special K ; 6-8 cups
5 Eggs
Butter to sauté opinions
Drop of milk

Servings

INSTRUCTIONS

Mix all ingredients Season to taste.

Bake at 350f for 1 hours

Top with seasoning

NOTES

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Nutrition

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Serving Size: 1 Serving (131g)
Recipe Makes: 6 Servings

Calories: 125
Calories from Fat: 50 (40%)

Amt Per Serving		% DV

	Total Fat 5.5g	7 %
	Saturated Fat 1.9g	9 %
	Monounsaturated Fat 1.7g
	Polyunsanturated Fat 0.6g
Cholesterol 162.7mg		50 %
Sodium 301.5mg		10 %
Potassium 139.4mg		4 %
Total Carbohydrate 4.8g		1 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 4.4g
Protein 13.8g		20 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 125

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