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Serving Size: 1 recipe (5779g) | ||
Recipe Makes: 1 | ||
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Calories: 16032 | ||
Calories from Fat: 7938 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 882g | 1176 % | |
Saturated Fat 181.8g | 909 % | |
Monounsaturated Fat 380.6g | ||
Polyunsanturated Fat 249.5g | ||
Cholesterol 3649.5mg | 1123 % | |
Sodium 5903.8mg | 204 % | |
Potassium 9323.5mg | 245 % | |
Total Carbohydrate 1597.6g | 470 % | |
Dietary Fiber 30.8g | 123 % | |
Sugars, other 1566.7g | ||
Protein 443.2g | 633 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16032
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