In large bowl add avocado and drizzle with lime juice and olive oil and stir to coat. Add avocado to cucumber mix and sprinkle with cilantro and season with salt and pepper. Serve on top of arugula it spinach.
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|Serving Size: 1 Serving (1038g)|
|Recipe Makes: Servings|
|Calories from Fat: 567 (73%)|
|Amt Per Serving||% DV|
|Total Fat 63g||84 %|
|Saturated Fat 9.2g||46 %|
|Monounsaturated Fat 41.9g|
|Polyunsanturated Fat 7.9g|
|Cholesterol 0mg||0 %|
|Sodium 114.6mg||4 %|
|Potassium 2866mg||75 %|
|Total Carbohydrate 59.3g||17 %|
|Dietary Fiber 30.8g||123 %|
|Sugars, other 28.5g|
|Protein 12.2g||17 %|
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Calories per serving: 772
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