mix sauce ingredients. make the kimbap.
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|Serving Size: 1 Serving (379g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 81 (22%)|
|Amt Per Serving||% DV|
|Total Fat 9g||12 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 58mg||18 %|
|Sodium 82.6mg||3 %|
|Potassium 844.1mg||22 %|
|Total Carbohydrate 42.2g||12 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 36.7g|
|Protein 28.6g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 365
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