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|Serving Size: 1 Serving (22g)|
|Recipe Makes: 6|
|Calories from Fat: 55 (56%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 91.9mg||3 %|
|Potassium 122.8mg||3 %|
|Total Carbohydrate 13.9g||4 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 11.6g|
|Protein 1.5g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 98
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