Quick, easy, delicious

Still searching for what to cook ?

Name: Avocado-Corn Salsa Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Spanish
Ingredients: 2 small to medium ripe avocados peeled, seeded, and finely diced; 1 cup fresh or frozen corn kernels; 2 medium tomatoes seeded and finely diced*; 2 to 3 tablespoons fresh-squeezed lime juice; 1 tablespoon finely-chopped fresh cilantro; 1/2 to 1 teaspoon minced hot green chile peppers; Sliced olives; 1/2 teaspoon Salt

Find the most delicious recipes here

INGREDIENTS

2 small to medium ripe avocados ; peeled, seeded, and finely diced
1 cup fresh or frozen corn kernels
2 medium tomatoes ; seeded and finely diced*
2 to 3 tablespoons fresh-squeezed lime juice
1 tablespoon finely-chopped fresh cilantro
1/2 to 1 teaspoon minced hot green chile peppers
Sliced ; olives
1/2 teaspoon Salt

Serving

INSTRUCTIONS

In a medium bowl, gently combine avocado, corn kernels, tomatoes, lime juice, cilantro, chile peppers, olives, and salt.

Cover and refrigerate until ready to be served.

Yields 1 1/2 cups.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (392g)
Recipe Makes: 1

Calories: 213
Calories from Fat: 24 (11%)

Amt Per Serving		% DV

	Total Fat 2.7g	4 %
	Saturated Fat 0.4g	2 %
	Monounsaturated Fat 0.7g
	Polyunsanturated Fat 1.2g
Cholesterol 0mg		0 %
Sodium 46.4mg		2 %
Potassium 1558mg		41 %
Total Carbohydrate 46.9g		14 %
	Dietary Fiber 9.8g	39 %
	Sugars, other 37.1g
Protein 9g		13 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 213

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe