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|Serving Size: 1 recipe (326g)|
|Recipe Makes: 1|
|Calories from Fat: 188 (47%)|
|Amt Per Serving||% DV|
|Total Fat 20.9g||28 %|
|Saturated Fat 5.7g||29 %|
|Monounsaturated Fat 11.6g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 5.9mg||2 %|
|Sodium 36.9mg||1 %|
|Potassium 1195.8mg||31 %|
|Total Carbohydrate 54.2g||16 %|
|Dietary Fiber 11.6g||47 %|
|Sugars, other 42.5g|
|Protein 6.4g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 402
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