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|Serving Size: 1 Serving (296g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 71 (57%)|
|Amt Per Serving||% DV|
|Total Fat 7.9g||10 %|
|Saturated Fat 1.1g||6 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 15.8mg||1 %|
|Potassium 826.7mg||22 %|
|Total Carbohydrate 13.9g||4 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 7.6g|
|Protein 3.2g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 125
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