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See original recipe: https://natashaskitchen.com/2...
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|Serving Size: 1 to 8 as an appetiz|
|Recipe Makes: 6 to 8 as an|
|Calories from Fat: 17 (18%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 114.9mg||35 %|
|Sodium 888.3mg||31 %|
|Potassium 203.7mg||5 %|
|Total Carbohydrate 3.3g||1 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 2.9g|
|Protein 15.7g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 96
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