Try this Avocado Tempura recipe, or contribute your own.Suggest a better description
comment: quite different but delicious! Nice party appetizer Makes several dozen In bowl place minced onion, avocados, salt and pepper, corriander and lemon juice and mash and mix with a fork. Stir in chopped nuts and shredded cheese.Mixture should be firm enough to roll into a small balls. Coat in flour and then in bread crumbs. Fry the balls in hot fat 350 degrees ( several inches of oil in heavy duty skillet ) until golden on all sides. Drain on absorbent paper and serve hot. Quantity depends on the size of the balls ( walnut size is fine ). Note: use any mild cheese or any kind of nut if desired. Posted to Recipe Archive - 01 Dec 96 submitted by: LIR119@delphi.com Date: Sun, 1 Dec 96 0:29:47 EST
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|Serving Size: 1 Serving (1580g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1216 (58%)|
|Amt Per Serving||% DV|
|Total Fat 135.1g||180 %|
|Saturated Fat 41.8g||209 %|
|Monounsaturated Fat 72.3g|
|Polyunsanturated Fat 12.7g|
|Cholesterol 133.2mg||41 %|
|Sodium 1028.4mg||35 %|
|Potassium 4203.1mg||111 %|
|Total Carbohydrate 179.2g||53 %|
|Dietary Fiber 54g||216 %|
|Sugars, other 125.2g|
|Protein 64.1g||92 %|
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Calories per serving: 2083
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