Brown the Hamburger and sausage together (I throw in a little of the Onion, Pepper and Garlic while I brown it to give the meat some flavor and season with Salt and Pepper to taste as well)
Drain Off the Grease. Add the remaining ingredients and simmer for 1 hr on low heat.
If it's to thick, add 1/4 cup of water Top with Shredded Cheddar Cheese, Sour Cream and Frito's Corn Chips.
To make it less spicy, remove the seeds from the Jalapeno peppers.
I hope you enjoy it.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (487g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 276 (53%)|
|Amt Per Serving||% DV|
|Total Fat 30.7g||41 %|
|Saturated Fat 11.1g||55 %|
|Monounsaturated Fat 13.2g|
|Polyunsanturated Fat 3g|
|Cholesterol 97mg||30 %|
|Sodium 763.9mg||26 %|
|Potassium 1108.2mg||29 %|
|Total Carbohydrate 29.4g||9 %|
|Dietary Fiber 8.3g||33 %|
|Sugars, other 21.1g|
|Protein 31.9g||46 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 518
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