from allrecipes.com: http://allrecipes.com/recipe/230993/awesome-slow-cooker-buffalo-wings/
Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat. Bring to a simmer while stirring with a whisk. As soon as the liquid begins to bubble on the sides of the pot, remove from heat, stir with the whisk, and set aside for use.
Place chicken wings into slow cooker and pour sauce mixture over wings. Cook on high for 1 hour then low for 1 hour (or high for 2 hours if not completely thawed).
Preheat broiler. Place wings on cookie sheet. Broil 5-10 mins, until crisp. Brush wings with buffalo sauce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (629g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 31 | ||
Calories from Fat: 18 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2g | 3 % | |
Saturated Fat 1.1g | 6 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 4.2mg | 1 % | |
Sodium 88.7mg | 3 % | |
Potassium 67.1mg | 2 % | |
Total Carbohydrate 1.7g | 0 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 1.1g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 31
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