B-B-Q Meat Balls
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INGREDIENTS
INSTRUCTIONS
Mix meat, salt, onions, bread crumbs, and milk in a bowl. Form into 1" balls, roll in flour, brown in margarine. Set meat balls aside and prepare sauce. SAUCE: Combine all ingredients, add meat balls and simmer for 8 mins. Stir occasionally til sauce thickens. Serve with buttered, broad egg noodles or your favorite pasta.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (189g) | ||
| Recipe Makes: 6 | ||
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| Calories: 560 | ||
| Calories from Fat: 227 (41%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 25.3g | 34 % | |
| Saturated Fat 8g | 40 % | |
| Monounsaturated Fat 10.4g | ||
| Polyunsanturated Fat 4.4g | ||
| Cholesterol 50.8mg | 16 % | |
| Sodium 1483.2mg | 51 % | |
| Potassium 552.4mg | 15 % | |
| Total Carbohydrate 57.7g | 17 % | |
| Dietary Fiber 3.7g | 15 % | |
| Sugars, other 54g | ||
| Protein 24.5g | 35 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 560
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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