Bring syrup and sugars just to a boil. Add peanut butter and mix well. Stir in peanuts and cereal. Press into buttered 9 x 13-inch pan. Put candy bars on top and place in 350 degrees oven until candy bars melt, then spread evenly. Recipe by: firstname.lastname@example.org Posted to recipelu-digest Volume 01 Number 295 by "Diane Geary"
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|Serving Size: 1 Serving (1816g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1334 (19%)|
|Amt Per Serving||% DV|
|Total Fat 148.2g||198 %|
|Saturated Fat 25.2g||126 %|
|Monounsaturated Fat 66.4g|
|Polyunsanturated Fat 49.8g|
|Cholesterol 0mg||0 %|
|Sodium 5473.8mg||189 %|
|Potassium 2918mg||77 %|
|Total Carbohydrate 1407.2g||414 %|
|Dietary Fiber 41.9g||168 %|
|Sugars, other 1365.2g|
|Protein 119.4g||171 %|
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Calories per serving: 7030
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