Try this Baby Corn, Bok Choy, & Tofu Stir-Fry recipe, or contribute your own.Suggest a better description
From: Stacy Hansen
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|Serving Size: 1 Serving (51g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 21 (68%)|
|Amt Per Serving||% DV|
|Total Fat 2.4g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 1g|
|Cholesterol 0.1mg||0 %|
|Sodium 48.7mg||2 %|
|Potassium 5.3mg||0 %|
|Total Carbohydrate 2g||1 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 1.9g|
|Protein 0.1g||0 %|
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Calories per serving: 31
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