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Serving Size: 1 recipe (13025g) | ||
Recipe Makes: 1 | ||
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Calories: 18566 | ||
Calories from Fat: 3971 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 441.2g | 588 % | |
Saturated Fat 129.4g | 647 % | |
Monounsaturated Fat 131g | ||
Polyunsanturated Fat 120g | ||
Cholesterol 1869.8mg | 575 % | |
Sodium 17734.8mg | 612 % | |
Potassium 34030.2mg | 896 % | |
Total Carbohydrate 3382.2g | 995 % | |
Dietary Fiber 335.7g | 1343 % | |
Sugars, other 3046.5g | ||
Protein 497.9g | 711 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18566
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