Preheat oven to 350. Combine gravy, 1/2 cup cheese, onions, pepper, potatoes, and sour cream. Spoon into a shallow 1-quart casserole coated with cooking spray. Bake at 350 for 35 minutes. Sprinkle with 1/4 cup cheese and bacon. Bake an additional 5 minutes or until the cheese melts.
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|Serving Size: 1 Serving (178g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 94 (44%)|
|Amt Per Serving||% DV|
|Total Fat 10.4g||14 %|
|Saturated Fat 4.9g||25 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 25.7mg||8 %|
|Sodium 242.5mg||8 %|
|Potassium 336.1mg||9 %|
|Total Carbohydrate 22.2g||7 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 20.9g|
|Protein 8.9g||13 %|
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Calories per serving: 212
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