This is what makes most people LIKE spinach!
Combine ingredients then pour into pie shell. Bake at 400F for 35 min. or until set and golden brown.
You may substitute the same amount of frozen vegetables for the spinach, if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (172g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 333 | ||
Calories from Fat: 270 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30g | 40 % | |
Saturated Fat 15g | 75 % | |
Monounsaturated Fat 10.6g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 80.2mg | 25 % | |
Sodium 451.6mg | 16 % | |
Potassium 388.2mg | 10 % | |
Total Carbohydrate 5.5g | 2 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 4.7g | ||
Protein 11.1g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 333
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