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|Serving Size: 1 SERVINGS (408g)|
|Recipe Makes: 4 SERVINGS|
|Calories from Fat: 91 (27%)|
|Amt Per Serving||% DV|
|Total Fat 10.2g||14 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 26.4mg||8 %|
|Sodium 323.7mg||11 %|
|Potassium 1029.9mg||27 %|
|Total Carbohydrate 56.2g||17 %|
|Dietary Fiber 7.5g||30 %|
|Sugars, other 48.7g|
|Protein 8.1g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 343
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