Bacon Appetizer Crescents
by lizfostr
Nice warm appetizer
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INGREDIENTS
INSTRUCTIONS
Preheat oven to 375? Mix cream cheese, bacon, parmesan cheese, onions, parsley, milk until well blended. Set aside.
Separate each can of dough into 4 rectangles, press perforations together to seal. Spread each rectangle with 2 tbsp of cream cheese mixture. Cut each rectangle into 12 wedges. Roll up wedges starting at short ends. Place seam side down on greased baking sheet and bake 12-15 minutes.
NOTES
LisaAngelina
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (16g) | ||
| Recipe Makes: 24 | ||
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| Calories: 64 | ||
| Calories from Fat: 54 (84%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 6g | 8 % | |
| Saturated Fat 2.4g | 12 % | |
| Monounsaturated Fat 2.4g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 12.1mg | 4 % | |
| Sodium 121.2mg | 4 % | |
| Potassium 30.1mg | 1 % | |
| Total Carbohydrate 0.4g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.4g | ||
| Protein 2.1g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 64
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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