Bacon Bits
by br540
yum
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INSTRUCTIONS
Remove crusts from slices of bread. Roll bread paper thin and spread with cream of celery soup. Roll jelly roll fashion and wrap with bacon. Freeze. When ready to serve, slice into bite-size pieces and bake in 350? for 1 hour.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (294g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 860 | ||
| Calories from Fat: 732 (85%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 81.3g | 108 % | |
| Saturated Fat 26.6g | 133 % | |
| Monounsaturated Fat 35g | ||
| Polyunsanturated Fat 11g | ||
| Cholesterol 128.1mg | 39 % | |
| Sodium 2262.5mg | 78 % | |
| Potassium 472.9mg | 12 % | |
| Total Carbohydrate 10g | 3 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 9.2g | ||
| Protein 21.2g | 30 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 860
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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