Cube up the Cheese, and cut each
Biscuit into fourths. Place one piece of
Cheese inside a Biscuit quarter, and
roll it up in there, nice and tight…
Wrap each rolled Bomb in a slice of
Bacon, and secure it with a skewer or
In a med/large pot, heat up approx.
2? of Oil (to 350 degrees) and fry them
up in small batches. Maybe one or
two at a time, the oil will expand so
Drain them on some Paper Towel, but
serve them up good and warm. YUM!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (991g)|
|Recipe Makes: Servings|
|Calories from Fat: 4433 (91%)|
|Amt Per Serving||% DV|
|Total Fat 492.6g||657 %|
|Saturated Fat 142.8g||714 %|
|Monounsaturated Fat 231g|
|Polyunsanturated Fat 70.1g|
|Cholesterol 616.9mg||190 %|
|Sodium 7556.8mg||261 %|
|Potassium 1886.9mg||50 %|
|Total Carbohydrate 6g||2 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 6g|
|Protein 105.2g||150 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4897
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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