Try this Bacon-Bundled BBQ Shrimp recipe, or contribute your own.
Suggest a better descriptionPreheat the oven to 425 drgrees.
...Tonmake the sauce, combine tomato sauce, ketchup, vinegar, sugar, and garlic powder in a small
Bowl. Mix well and set aside.
...Lightly spray a baking sheet with nonstick spray. Take a half-slice of bacon and coat it in the sauce.
Wrap the sauce-covered bacon around a shrimp and place it, seam side down, on the baking sheet.
...Repeat with the rest of the bacon and shrimp.
...Bake in the oven until the shrimp are cooked through and the bacon is crispy. 10 to 15 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (99g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 300 | ||
Calories from Fat: 228 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.3g | 34 % | |
Saturated Fat 8.4g | 42 % | |
Monounsaturated Fat 11.2g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 38.1mg | 12 % | |
Sodium 701mg | 24 % | |
Potassium 242.8mg | 6 % | |
Total Carbohydrate 11.3g | 3 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 11g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 300
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