Serve with crackers and/or vegetables
In a large bowl, combine the sour cream, cheddar cheese, salad dressing mix and bacon. Cover and refrigerate for at least 1 hour. Serve with crackers and/or vegetables.
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Serving Size: 1 Serving (479g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1007 | ||
Calories from Fat: 774 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 86g | 115 % | |
Saturated Fat 53.9g | 270 % | |
Monounsaturated Fat 24.8g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 274.5mg | 84 % | |
Sodium 977.8mg | 34 % | |
Potassium 578.6mg | 15 % | |
Total Carbohydrate 16.4g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 16.4g | ||
Protein 43.2g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1007
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