Bacon Cheddar Pinwheels
by EnergyGeek
Delicious appetizer bites that are really easy to make
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INGREDIENTS
- 1 Can Crescent Rolls
- 2 tablespoon Ranch Dressing
- 4 Slices Bacon ; cooked
- 1/2 Cup Cheddar Cheese ; Shredded
- 1/4 Cup Green Onions ; Chopped
INSTRUCTIONS
Heat oven to 350°F.
If using crescent rolls: Unroll dough; separate into 2 long rectangles. Press each into 12x4-inch rectangle, firmly pressing perforations to seal. If using dough sheet: Unroll dough; cut lengthwise into 2 long rectangles. Press each into 12x4-inch rectangle.
Spread dressing over each rectangle to edges. Sprinkle each with bacon, Cheddar cheese and onions.
Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 8 slices; place cut side down on ungreased cookie sheet.
Bake 12 to 17 minutes or until edges are deep golden brown. Immediately remove from cookie sheet. Serve warm.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (14g) | ||
| Recipe Makes: 16 Servings | ||
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| Calories: 55 | ||
| Calories from Fat: 47 (85%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5.2g | 7 % | |
| Saturated Fat 1.9g | 10 % | |
| Monounsaturated Fat 1.9g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 9mg | 3 % | |
| Sodium 94.8mg | 3 % | |
| Potassium 23.4mg | 1 % | |
| Total Carbohydrate 0.3g | 0 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 0.3g | ||
| Protein 1.7g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 55
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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