Cheeseburgers in a biscuit
Instructions
Preheat oven to 375 degrees.
In a large pan, brown ground beef, bacon and onion until cooked. Drain any grease.
Add cream cheese, ketchup, barbecue sauce, mustard and Worcestershire sauce. Stir over low heat until cream cheese is melted. Allow to cool.
Roll each biscuit out very thin. Place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese. Wrap the biscuit around the beef/cheese and tightly seal the edges.
Place biscuits on a parchment lined pan seam side down. Brush with egg white and sprinkle with sesame seeds.
Put them in the oven and turn down the heat to 350 degrees. Bake 13-16 minutes or until lightly browned.
Serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (160g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 397 | ||
Calories from Fat: 273 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.3g | 40 % | |
Saturated Fat 14g | 70 % | |
Monounsaturated Fat 11.3g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 103.9mg | 32 % | |
Sodium 495mg | 17 % | |
Potassium 384.6mg | 10 % | |
Total Carbohydrate 4.8g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 4.6g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 397
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