1. Heat oven to 400 degrees. In large saucepan, brown ground beef with onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza sauce. Spoon into ungreased 13x9-inch (3-quart) baking dish. Sprinkle evenly with tomatoes; top with cheese slices. 2. In medium bowl, beat eggs slightly. Add milk and oil; mix well. Lightly spoon flour into measuring cup; level off. Add flour and salt; beat 2 minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon. 3. Bake at 400 degrees for 20 to 30 minutes or until topping is slightly puffed and deep golden brown. Nutrition Information Per Serving: 460 Calories, 27 g Fat, 870 mg Sodium Posted to MM-Recipes Digest by Paula
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|Serving Size: 1 Serving (423g)|
|Recipe Makes: 6|
|Calories from Fat: 376 (56%)|
|Amt Per Serving||% DV|
|Total Fat 41.8g||56 %|
|Saturated Fat 15.9g||79 %|
|Monounsaturated Fat 17.1g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 449.7mg||138 %|
|Sodium 731.8mg||25 %|
|Potassium 901mg||24 %|
|Total Carbohydrate 31.6g||9 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 28.3g|
|Protein 39.9g||57 %|
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Calories per serving: 667
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