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|Serving Size: 1 -8 serving (474g)|
|Recipe Makes: 6-8 servings|
|Calories from Fat: 116 (47%)|
|Amt Per Serving||% DV|
|Total Fat 12.8g||17 %|
|Saturated Fat 6.9g||35 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 38.3mg||12 %|
|Sodium 562.4mg||19 %|
|Potassium 421.5mg||11 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 16.9g|
|Protein 14.8g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 246
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